You can preserve your cultural foods while enjoying a balanced and health-conscious diet that prevents diabetes from destroying your heritage.
Ethnic foods can play a crucial role in diabetes prevention by embracing traditional ingredients and cooking methods that emphasize whole, nutrient-dense foods.
Cultural foods can assist in weight diabetes prevention by adapting traditional dishes to be healthier by focusing on portion control and using cooking methods that reduce unhealthy fats and sugars.
Gwendolyn S. Woody
Gwendolyn S. Woody is The Nutritionist and Nurse. She assists women of color in beating the diagnosis of type 2 diabetes and building confidence in their healthcare and nutrition choices.
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